Histórico do passo nº 5 do guia How to Sharpen Knives

Alterações no passo nº 5

Edição por Andrew Bookholt — 12 de jul de 2011

	[* black] Once you have removed the nicks and you've uniformly beveled both sides of the knife's edge, flip the stone over to use the fine grit side.
-	[* black] Repeat the process in the previous steps to uniformly sharpen both sides of the blade with the fine grit stone.
+	[* black] Repeat the process in the detailed in the previous steps to uniformly sharpen both sides of the blade with the fine grit stone.